Description
VEGETABLE TANNED CRUST
This leather crust comes from the splitting of Pykara leather from the Radermecker tannery. This natural crust is ideal for making linings and also prototypes.
Animal: Bovine
Type: Leather crust
Tanning: Vegetable
Range: Pykara
Color: Natural
Grain: Smooth
Softness: Medium-soft Medium-firm
Thickness: Between 1.3 and 1.8 mm (thickness is not uniform across the entire skin)
Origin: Belgium - Radermecker Tannery
This crust from the splits of the Pykara leather remains fragile, with a thickness that is not uniform, so we cannot guarantee its resistance.
Non-contractual photograph for the form.
DECO CUIR, the leather work specialist
Since 2009, we have been supporting individuals and professionals.
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1st French site for leather work
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Physical store in Campbon (44)
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Quality leather from tanneries / tannery or destocking of major leather goods brands
